How to Make Chili Paneer Recipe | A Step-by-Step Guide

How to Make Chili Paneer Recipe | A Step-by-Step Guide

How to Make Chili Paneer Recipe

Chili paneer is a delicious and popular Indian dish that is made with paneer cheese, vegetables, and a spicy sauce. It is a great option for a vegetarian meal, and it is also very easy to make.

To make chili paneer, you will need the following ingredients:

  • 1 pound paneer cheese, cut into cubes
  • 1 tablespoon oil
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 teaspoon ginger, minced
  • 1 green chili pepper, chopped
  • 1 teaspoon ground cumin
  • 1 teaspoon ground coriander
  • 1 teaspoon red chili powder
  • 1/2 teaspoon turmeric powder
  • 1/2 teaspoon salt
  • 1/4 cup chopped cilantro

Here is a step-by-step guide on how to make chili paneer recipe:

  1. Heat some oil in a pan over medium heat.
  2. Add chopped onions and garlic to the pan and cook until softened.
  3. Add chopped tomatoes to the pan and cook until they are soft and mushy.
  4. Add chili powder, turmeric powder, and salt to the pan and stir to combine.
  5. Add paneer cubes to the pan and cook until heated through.
  6. Serve hot with rice or naan bread.

Here are some tips for making chili paneer recipe:

  • Use good quality paneer cheese.
  • Don't overcook the vegetables.
  • Add the chili powder to taste.
  • Serve hot with rice or naan bread.

Enjoy!

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